Charcuterie Boards & Catering Honolulu, HI
Welcome to Graze Craze
Honolulu, HI
Graze Craze Honolulu, HI
Saturday and Sunday - By Appointment Only
Graze Craze
Honolulu, HI
Graze Craze is the innovator in an attractive food trend sweeping the nation known as "Grazing". Grazing allows people the flexibility to eat an entire meal or small portions of food during the course of the day. The grazing style of eating provides you and your guests with a diverse meal plan in the form of a charcuterie style grazing box, platter or table that meets the individual needs and wants of everyone's personal palate and diet, in relation to those who may have special health or medical eating requirements.
Seasonal
Large Boards
Medium Boards
Small Boards
Picnic Boxes
Lone Grazer
Grab & Graze
Char-Cutie-Cup
Add-On Items
Why Grazers Celebrate with Us
"Absolutely delicious !!!!"
Terrie Page
"If you haven’t experienced Graze Craze Honolulu yet, you’re seriously missing out on one of the most thoughtfully curated food experiences on the island. From the moment you open one of their boards, it’s clear this isn’t just food—it’s craftsmanship. Every element is arranged with intention, balancing colors, textures, and flavors in a way that feels both elevated and inviting. The meats are perfectly sliced, the cheeses are rich and varied, and the accompaniments—fresh fruits, crisp vegetables, artisan crackers, and those little unexpected touches—bring everything together beautifully. What really sets them apart is the attention to detail. Nothing feels random. Each bite complements the next, making it just as exciting to eat as it is to look at. Whether you’re hosting a gathering, planning a date night, or just treating yourself, their boards instantly turn any moment into something special. And beyond the presentation, the quality speaks for itself. Everything tastes fresh, premium, and carefully selected. You can tell they genuinely care about what they’re creating—and it shows. Graze Craze Honolulu isn’t just charcuterie—it’s an experience. Easy 10/10."
Time Money
"Hands down the best charcuterie board I've had. Staff was kind and welcoming."
Joshua Williams