Charcuterie board

Join The Graze Craze

Graze Craze is the innovator in an attractive food trend sweeping the nation known as "Grazing". Grazing allows people the flexibility to eat an entire meal or small portions of food during the course of the day. The grazing style of eating provides you and your guests with a diverse meal plan in the form of a charcuterie style grazing box, platter or table that meets the individual needs and wants of everyone's personal pallette and diet, in relation to those who may have special health or medical eating requirements.

Charcuterie board

The Trend

Graze Craze provides a unique and affordable solution to feeding small or large crowds with our no fuss fancy feasting mentality. We don't want our customers to just graze, we want them to create an opportunity for social gathering. Our hand-crafted personal and picnic boxes, platters, and grazing tables are perfect for every day or making an impression at all social events, including a quiet date, birthday party, business luncheon, or large wedding reception.

Guests enjoying a charcuterie board

The Experience

Your Graze Craze food experience includes a fully accessible concierge grade of customer service at a reasonable price. You've heard of mixologists, well now it's time to meet your very own Grazologist. All Graze Craze customers work with their very own Grazologist whenever they call one of our Graze Craze store locations. You will discuss details about our food preparation and style to make the perfect order every time. At Graze Craze, our delivery is always free and we delivery everywhere, every day of the week. We take our delivery times as serious as our food and our customers trust us with both.

Kerry, Founder of Graze Craze

Leadership and Mission

Graze Craze, Inc. was founded in 2018 by an air force veteran with over a decade of legal experience in the private, corporate, and government sectors. During her career, she worked extensively on improving the efficient processes and procedures involved with case management and business systems. As a single mother with a career in a busy corporate environment, she understood the need for efficiency in both business and home life. She was then recruited as the Director of Operations for a multi-million-dollar food distribution company where she gained an intimate knowledge of large-scale food industry. As a self-proclaimed traveling foodie, our founder noticed a growing trend toward the graze style of eating. After a successful two-year test market across the country, she decided to launch Graze Craze, Inc. With tremendous growth potential now and in the near future across the United States, Graze Craze is the projected leader in the graze style food category.